The next time you eat sausage, thick pork chop, sauerkraut, polenta, hot mustard and horseradish, think northeastern...
Sauerkraut in Italy
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The next time you eat sausage, thick pork chop, sauerkraut, polenta, hot mustard and horseradish, think northeastern...
It began with a Campari bottle. A classic design they've used for decades. Hmm. Curious. I googled it and found that...